How Do You Spell RAISIN COOKIE?
Pronunciation: [ɹˈe͡ɪzən kˈʊki] (IPA) 
Pronunciation: [ɹˈe͡ɪzən kˈʊki] (IPA)
A raisin cookie refers to a small, sweet baked treat typically made from a mixture of ingredients such as flour, sugar, butter, eggs, baking soda, and raisins. It is a popular type of cookie cherished for its soft and chewy texture, paired with the delightful sweetness and subtle tanginess that the raisins provide.
The preparation of a raisin cookie often involves combining the dry ingredients (flour, sugar, and baking soda) with the wet ingredients (butter and eggs) to form a dough. Then, raisins are added to the dough, distributing their natural sweetness throughout the cookie. The dough is typically portioned into small rounds or dropped using a spoon onto a baking sheet, and then baked in an oven until golden brown.
Raisin cookies are enjoyed by people of all ages and are commonly savored as a delightful snack or dessert option. With their sweet, comforting flavor, they can evoke nostalgic memories and offer a pleasant complement to a cup of tea or coffee. Additionally, the raisins in these cookies also provide a small dose of essential minerals, fibers, and antioxidants.
Furthermore, variations of the classic raisin cookie recipe exist, where other ingredients such as oats, cinnamon, walnuts, or spices may be included to enhance the flavor and texture. This versatile and timeless cookie is particularly favored during festive seasons and celebrations, and it continues to be a beloved choice for cookie enthusiasts worldwide.
The word "raisin" comes from the Old French word "raisine", which originated from the Latin word "racemus", meaning "grape". "Cookie" comes from the Dutch word "koekje", which means "little cake". When these two words are combined, "raisin cookie" refers to a small cake-like baked good that contains raisins.
