European bream refers to a species of fish known scientifically as Abramis brama, which is indigenous to freshwater environments across Europe. It belongs to the family Cyprinidae and is characterized by its distinct shape, coloration, and habitat preferences.
European bream typically have a laterally compressed body, with a high, slightly arched back and a deep belly. They possess a large, slightly downwards-facing mouth which is defined by thick lips. They display a range of color variations, typically olive-green or silver on their backs, fading to a lighter shade on their flanks, and a white or yellowish belly. These fish can reach an average length of around 30-45 centimeters, although some individuals have been known to grow even larger.
European bream are commonly found in lakes, rivers, canals, and reservoirs throughout Europe, favoring slow-moving or stagnant waters. They are known to be a shoaling species, often forming large groups or schools. Their diet primarily consists of small invertebrates, mollusks, aquatic plants, and occasionally small fish.
Due to their popularity among anglers, European bream are often sought after for recreational fishing. Their size, strength, and tendency to put up a good fight make them an attractive target. Additionally, bream are also of commercial importance in European fisheries, serving as a valuable food source, especially in Eastern Europe. Overall, European bream is an iconic fish species in Europe, appreciated both for its ecological significance and its recreational and economic value.
